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- FEATHER ROLLS
-
- 350
- 6
- I%1, oz., yeast
- I%1, cup, potato water
- I%2, tsp., sugar
- I%1/3, cup, water, lukewarm
- I%1, med., egg
- I%1, tsp., salt
- I%4, cups, flour
- I%2, T., butter, melted
- I%
- I%
- R%Dissolve yeast in lukewarm water. Add potato water and beaten
- R%egg, salt, sugar, flour, and butter. Let rise in the bowl.
- R%
- R%Punch down once and let rise again and then shape into rolls.
- R%
- R%Bake in moderate oven (350 degrees) oven until done (approximately
- R%1 hour).
- R%
- R%
- Q%
- Q%
- U%
- U%
- T% 2383.0 73.9 32.5 436.9 129.7 360.7
- S% 397.1 12.3 5.4 72.8 21.6 60.1
-